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spicy rye whiskey
matured in 3 different barrels (Bourbon
With a pleasant sourness and organic notes of almond and cinnamon as it warms in the glass
Truly unlike anything you've tasted before
It was bottle conditioned with local honey
chimay premiere red magnum 2023 dubbel 1 5 l coming-soon spicy rye whiskeyFirst sold in 75 CL (25. 4 fl. oz.) bottles, it is noted for its copper colour and as the first beer brewed by the monks of Chimay in 1862. Topped with a creamy head, it releases a light, fruity apricot aroma produced by fermentation. The palate is balanced, confirming the fruity nuances noted in the nose. The taste, which has a silky texture on the tongue, is made refreshing by a light touch of bitterness. On the palate, it takes on a pleasant