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Special release for 12th birthday of the best multitap in Poland
Meticulously blended from expertly aged barrels and finished with Madagascar vanilla beans
waardoor het pure fruitkarakter en de elegante balans optimaal behouden blijven
9% Imperial Stout with Chocolate Cake
Our decadent coffee stout aged in Willett Wheated + Willett Rye barrels for about 24-26 months before being introduced to Sump coffee
LAB (Tall Trees collab) Wijn Wit Special release for 12th birthdayCollaboration with Tall Trees, Citra, Citra Quantum, Riwaka, Nelson Sauvin & Waimea Hop Juice
US$ 40.00
US$ 60.00
US$ 35.00
US$ 22.40
US$ 76.80
US$ 29.60
US$ 1509.90